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    The Myth of Humane and Sustainable Meat

    Community Tuesdays

    When: Tuesday, 9/17/2019 1:00 PM - 2:30 PM Export event

    Where: Einstein Meeting Room (Bldg E) Room E-104

    OFJCC Palo Alto JCCWhile exploring the environmental, social, and health impacts of industrial farming, we will try to answer the question: Can animal agriculture ever be humane and sustainable?

    Learn about our food system and the animals we eat. Take a close look at the commercial beef, pork, chicken and fish industries. We will discuss food labeling and welfare, as well as the current relevant legislation and policies. 

    Isabelle Cnudde is the founder of Clorofil, a local nonprofit micro-sanctuary that educates people about pet chicken care and promotes chicken adoption. As a humane educator, Isabelle gives talks about the life of farmed animals and encourages a plant-based lifestyle. Learn more about Clorofil at www.clorofil.org.

     

    Daytime Adult Learning and Culture Programs are made possible in part by the John R. Schwabacher Family as well as a grant from the Maimonides Fund at the Jewish Community Federation & Endowment Fund of San Francisco, The Peninsula, Marin, Sonoma and the East Bay.

    Need a ride?
    The OFJCC provides door-to-door rides for mobility-impaired seniors to all Community Tuesday lectures and concerts. The price is $10 for a round trip. All reservations must be made by Thursday morning the week before the event. To make a reservation, contact Betty Saad at [email protected] or (650) 223-8741. Funded by the Senior Mobility Initiative at the Jewish Community Federation and Endowment Fund.



    Tuesday, September 17
    1:00–2:30 PM
    Room E-104
    $15 or one punch of the Community Tuesdays Punch Card
    No advance registration required. Pay at the door.
    Contact: Michelle Rosengaus | (650) 223-8616 | [email protected]

     

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